Eggplant alla Romana
Pan-fried eggplant filled with ricotta and Formaggio. Baked and topped with fresh marinara and Formaggio. A unique dish prepared for your “Majesty.”
Antipasti
Stuffed Mushrooms
Stuffed with homemade sauce seasoned bread crumbs. Very light and unique.
Mozzarella in Carrozza
Breaded, baked and topped with our fresh marinara sauce.
Insalata di Calamari
Our special secret dressing
Stuffed Artichoke
Stuffed with our homemade seasoned bread crumbs and other secret ingredients. Please allow 15 minutes for cooking.
Clams Casino
We use premium quality countnecks, stuffed with our homemade seasoned bread crumbs and topped with fresh pancetta.
Mussels alla Romana
Sauteed with garlic and onions in a light marinara sauce.
Clams alla Romana
Countnecks sauteed with garlic and onions in a light marinara sauce.
Fried Calamari
Served with our fresh marinara sauce and lemon wedges.
Roasted Peppers
Homemade roasted peppers sautéed in garlic and olive oil topped with fresh mozzarella served over toasted Italian bread. Add Sliced Prosciutto – 5.00
Antipasto della Casa
Cherry pepper stuffed with prosciutto and provolone cheese, imported Parma prosciutto, imported artichoke hearts, our own homemade marinated string beans, eggplant, mushrooms, and many more homemade items to please the …
World Famous Seafood Stuffed Mushrooms
Mushrooms stuffed with smoked mozzarella cheese, scallops, shrimps, and crab meat, bread crumbs, fresh garlic, and tomatoes, blended with olive and variety of seasoning.
Shrimp Francese
Shrimp in egg batter, sauteed with sherry wine and lemon.
Bruschetta
Contorni (Sides)
Marinara
Meat Sauce
Meatballs
Sausage
Italian Fries
Rosemary Truffle Fries
Gluten Free Option
Extra Sauce
Italian Steaks
Alla Pizzaiola
Tomato sauce, extra garlic, and oregano. Prime New York Sirloin Steak – Center Cut Only. Add Pasta +$3.00 – Add Fries +$3.00
Alla Calabrese
Onions, mushrooms, peppers, in a light tomato sauce. Prime New York Sirloin Steak – Center Cut Only. Add Pasta +$3.00 – Add Fries +$3.00
Alla Siciliana
Onions, mushrooms, black olives, in a light tomato sauce. Prime New York Sirloin Steak – Center Cut Only. Add Pasta +$3.00 – Add Fries +$3.00
Steak alla Pat Whitley
Aglio e Olio and broccoli rabe. Prime New York Sirloin Steak – Center Cut Only. Add Pasta +$3.00 – Add Fries +$3.00
Broiled Steak
Served with Steamed Broccoli Prime New York Sirloin Steak – Center Cut Only. Add Pasta +$3.00 – Add Fries +$3.00
Pasta
Spaghetti Marinara
Fresh tomato, garlic, onions, and basil.
Spaghetti al Burro
Butter sauce.
Spaghetti Aglio e Olio
Sauteed in garlic and extra virgin oil with a sprinkle of fresh parsley.
Spaghetti alla Bolognese
Spaghetti alla Puttanesca
Onions, anchovies, black Sicilian olives, capers and peppers in spicy tomato sauce.
Spaghetti Carbonara
Egg and pancetta with parmagiano and romano cheese mixed in
Spaghetti & Salsicce (Sausages)
Our sausages are homemade.
Spaghetti & Polpette (Meatballs)
Our meatballs are homemade with ground veal, pork, and beef seasoned to perfection.
Ziti Terra & Mare
Sauteed with prosciutto, shrimp, and onions in a light tomato sauce, mixed with cheese.
Ziti alla Matriciana
Onions, pancetta and fresh tomatoes in a light marinara sauce with a sprinkle of parmigiano and romano cheese.
Ziti & Broccoli
Sautéed in garlic and butter sauce with a sprinkle of Parmigiano and romano cheese. Add Alfredo +$2.00 Add Chicken or Shrimp +$3.00
Fettuccine Alfredo
Add Chicken or Shrimp +$4.00
Vermicelli al Filetto di Pomodoro
Different from the marinara and Bolognese, this light tomato sauce made with imported Sicilian plum tomatoes, onion and basil are truly in a class of their own. (Please allow 15 …
Homemade Lasagna
With Ricotta, Formaggio, Ground Veal, Pork, Beef & Boiled Eggs.
Gnocchi alla Milanese
Marinara Sauce
Gnocchi alla Bolognese
Meat Sauce
Gnocchi al Teganimo
Baked in the oven with marinara sauce, parmigiano, romano, and mozzarella cheese.
Gnocchi Colosseum
Sauteed with onions, prosciutto, and peas in a light cream sauce with Parmigiano and Romano cheese.
Ravioli, Marinara Sauce
Parmigiana add $2.00
Ziti Primavera
Fresh vegetables in a light tomato sauce.
Pesce
Stuffed Calamari over Linguini
Stuffed with bread crumbs, cheese, minced clams and garlic in a delicious tomato sauce over linguine.
Shrimp Scampi over Linguini
Jumbo shrimp sauteed in a garlic and sherry wine sauce with a hint of lemon, basil and parsley. Served on a bed of linguine.
Shrimp Francese over Linguine
Jumbo shrimp dipped in egg batter, sauteed with sherry wine and lemon sauce.
Linguine in Baby Clam Sauce
Red or white sauce
Linguine Mare & Monti
Baby clams and mushrooms with garlic and wine in a light tomato sauce.
Shrimp Cacciatore
Jumbo shrimp, peppers, onions, mushrooms, a touch of wine in a marinara sauce and served on a bed of linguine.
Shrimp Fra Diavolo over Linguini
Jumbo shrimp sautéed with fresh tomatoes in a light spicy tomato sauce. Served over Linguine. Add mushrooms +$1.95
Shrimp Arrabiate
Jumbo shrimp sauteed with fresh mushrooms and tomatoes in a light spicy tomato sauce. Served over Linguine.
Seafood Colosseum
This dish is the ultimate in seafood…All Italian. Lobster tail, countnecks, large shrimp, baby clams, mussels. Scallops & more, sauteed in a light tomato sauce with onions & garlic & …
Linguine & Mussels Arrabiate
Mussels sautéed with fresh mushrooms and tomatoes in a light spicy tomato sauce.
Linguine alla Frutta di Mare
Lobster, shrimp, and clams sautéed with fresh tomatoes and onions in a light marinara sauce
Scallop Scampi over Linguine
Jumbo Scallop sautéed in a garlic and sherry wine sauce with a hint of lemon, basil and parsley.
Sliced Calamari Macchiato
Sliced calamari sautéed in scampi sauce with a splash of cherry tomatoes.
Lobster Ravioli alla Vodka Cream
Lobster Ravioli sautéed in a vodka cream sauce with roasted red pepper, lobster meat, and spinach
Pollo
All chicken is served over Ziti.
For Marinara or Bolognese add $2.00.
Chicken Cacciatore
Tenders of chicken, peppers, onion, mushrooms, a touch of wine in a marinara sauce.
Chicken Marsala
Scaloppini of Provimi or Tenders of Chicken sautéed with mushrooms, in a light Marsala wine sauce.
Chicken Piccata
Tenders of chicken sauteed with capers, mushrooms, peppers in a nice light lemon sauce.
Chicken Francese
Scaloppini of Provimi or Tenders of Chicken sautéed in an egg batter, sautéed with sherry wine and lemon sauce… delicate and unique.
Chicken Parmigiana
Chicken cutlet (marinara), breaded and pan-fried every single time you order it, baked with meat sauce, and topped with mozzarella, Parmigiano and romano cheese.
Chicken Colosseum
Provimi Veal Cutlets stuffed with Parma prosciutto, mozzarella and broccoli, Parmigiano and romano cheese, basil and a touch of garlic, breaded and sautéed with mushrooms in a light sherry wine.
Chicken Pizzaiola
Scaloppini of Provimi or Tenders of Chicken sautéed with fresh plum tomatoes, garlic oregano, fresh basil, and parsley with a touch of sherry wine in a light marinara sauce.
Chicken Capricciosa with Ziti
Peppers, mushrooms, and broccoli with fresh tomatoes in garlic oil, finished with parmigiana and romano cheese.
Chicken Saltimbocca
Two chicken cutlets stuffed with Parma prosciutto, mozzarella, Parmigiano and romano, a touch of garlic, breaded, sauteed with mushrooms, in a light sherry wine sauce.
Chicken & Eggplant Parmigiana
(Marinara)
Chicken Tartufo Alla Pizzaiola
Tenders of Chicken sautéed with fresh plum tomatoes, mushrooms, garlic oregano, fresh basil, and parsley with a touch of sherry wine in a light marinara sauce drizzled with truffle oil.
Soup + Salad
Accent Your Salad
Chicken: +$8.00 Shrimp: +$9.00 Veal: +$10.00
Insalata Verde
Mixed greens and baby lettuce mixture with Balsamic vinegar and extra virgin olive oil.
Italian Style
Provolone, salami and marinated vegetables.
Individual Caesar
Pasta Fagioli
Stracciatella
Lentil
Tortellini
Minestrone
Pastina a Brodo
Specialita Della Casa
Eggplant alla Parmigiana
Over homemade Gemelli
Pork Chop with Vinegar Peppers & Fries
Butterflied pork chop panfried to golden brown. Then tossed with homemade vinegar peppers & potatoes
Double Pork Chop alla Nicola
Butterflied pork chops pan fried to a golden brown, stuffed with mozzarella & Parma prosciutto, then tossed with butter and rosemary. Served with rosemary garlic fries.
Chicken Capricciosa with Ziti
Peppers, mushrooms, and broccoli with fresh tomatoes in garlic oil, finished with parmigiana and romano cheese.
Grilled Chicken & Vegetables
A lighter option for lunch, bursting with flavor. Grilled chicken and local fresh vegetables
Verdure
Mixed Vegetable Aglio e Olio
Broccoli Rabe Aglio e Olio
A bitter mustard green
Broccoli Aglio e Olio
Spinach Aglio e Olio
Asparagus Aglio e Olio
Vitello
Veal Cacciatore
Scaloppini of Provimi sauteed with peppers, onions, mushrooms and plum tomatoes with a splash of sherry wine in a light marinara sauce.
Veal Piccata
Scaloppini of Provimi sauteed with capers, mushrooms, and peppers in a nice light lemon sauce.
Veal Francese
Scaloppini of Provimi sautéed in an egg batter, sautéed with sherry wine and lemon sauce… delicate and unique.
Veal Marsala
Scaloppini of Provimi or Tenders of Veal sautéed with mushrooms, in a light Marsala wine sauce.
Veal Pizzaiola
Scaloppini of Provimi or Tenders of Veal sautéed with fresh plum tomatoes, garlic oregano, fresh basil, and parsley with a touch of sherry wine in a light marinara sauce.
Veal Saltimbocca
Two veal cutlets stuffed with Parma prosciutto, mozzarella, parmigiano and romano, a touch of garlic, breaded, sauteed with mushrooms, in a light sherry wine sauce.
Veal Cutlet alla Parmigiana
Provimi veal cutlet (Bolognese), breaded and pan-fried every single time you order it, baked with meat sauce, and topped with mozzarella, Parmigiano and romano cheese.
Veal Cutlet & Eggplant Parmigiana
(Bolognese)
Veal Colosseum
Provimi Veal Cutlets or Chicken Cutlets, stuffed with Parma prosciutto, mozzarella and broccoli, Parmigiano and romano cheese, basil and a touch of garlic, breaded and sautéed with mushrooms in a …
Veal Chop alla Marsala
Veal chop stuffed with Parma prosciutto and mozzarella, sauteed with marsala wine, butter and mushrooms.
Veal Chop Valdostana
Veal chop stuffed with Parma prosciutto and mozzarella, Parmigiano and romano cheese, sauteed with sun-dried tomatoes, mushrooms, peppers, fresh plum tomatoes, garlic, fresh basil with a touch of sherry wine …
Veal Tartufo Alla Pizzaiola
Scaloppini of Provimi sautéed with fresh plum tomatoes, mushrooms, garlic oregano, fresh basil, and parsley with a touch of sherry wine in a light marinara sauce drizzled with truffle oil.
